Blueberry Cakes is a family business based in the south of Edinburgh run by award-winning cake designer Lynne Gray. Your delicious cake will be home baked to order using fresh ingredients and will be baked, designed and decorated by Lynne personally.
Please contact us to arrange a no obligation consultation to discuss your requirements at a time and place to suit you. We pride ourselves on our friendly and personal advice.
Lynne has always been passionate about cake design and decorating and has successfully completed City & Guilds courses in both sugarcraft and sugar flowers, winning international medals at the Salon Culinaire in London. This is reflected in her attention to detail and professional finish.
Lynne's cakes are always in demand and having made numerous cakes for friends, family and work colleagues over the years she is now devoting herself full-time to her cake design and decoration business.
We are happy to cater for our customers with specific dietary requirements. All of our cakes can be made using our gluten free recipes whilst our fondant and marshmallow toppings are also dairy free. Please note that although nuts are not used in any of our sponge cake recipes we cannot guarantee an entirely nut free environment.